Romanticize Your Workdays this Fall

I’ve been cutting down on wine lately because, well… I’d like to sleep through the night without sweating to death (can I get a witness?!).

But I didn’t want to lose the ritual of ending the workday or week with a glass in hand.

So instead of pinot, I pour a kombucha spritz over ice into my fanciest red wine glass. Even with sparkling water, it keeps the romance and ritual alive.

You can do the same for your workday, too. Here’s how I’m romanticizing mine this season.

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The Art of Cold Pitching

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The Great Lock-in